Storage

Burritos and salsa can be kept frozen for up to 30 days or refrigerated for 5 days. Burritos are made on our award-winning fresh-pressed flour tortillas. Burritos contain no preservatives, fillers, or binders.  

Microwave from Refrigerator(defrosted) 

Remove burrito(s) from plastic bag. Place on a microwave-safe plate and cover with a paper towel heat on medium power (7) for 75 seconds, and let burrito(s) cool for at least 60 seconds before eating. Caution: fillings may be very HOT.

Microwave from Freezer (frozen)

Remove burrito(s) from plastic bag. Place on a microwave-safe plate and cover with a paper towel heat on medium power (7) for 90-105 seconds, let burrito(s) cool for at least 60 seconds before eating. Caution: fillings may be very HOT.

 Skillet/Stove Top (preferred method)

Defrost burrito(s) in refrigerator for 4 hours - overnight or in a microwave for 60 seconds on defrost mode (3).

Preheat a non-stick pan or skillet over medium heat. Place burrito(s) on warm skillet and cook on each side for at least 20 seconds or until golden brown or desired crisp is achieved

 Salsa 

For best results allow the salsa to defrost in refrigerator overnight. Quick thaw - place closed bag in a container of very warm water for 5 min. to soften.